• FairForLife
  • Organic

We are committed to changing the world for the better through coffee.
That’s why we source 100% organic, fair trade, arabica coffee.

  • BCorp
  • USDAOrganic
  • FairForLife
  • Organic
  • BCorp
  • USDAOrganic

Independently
Owned Since 1996

Mickey McLeod and Robbyn Scott founded Salt Spring Coffee in 1996 with the desire to create a business that would positively impact people and the planet.

Over two decades later, Salt Spring Coffee is still owned and operated by the same husband and wife team, and is committed to its mission of changing the world through coffee.

Our Story

Independently
Owned Since 1996

Mickey McLeod and Robbyn Scott founded Salt Spring Coffee in 1996 with the desire to create a business that would positively impact people and the planet.

Over two decades later, Salt Spring Coffee is still owned and operated by the same husband and wife team, and is committed to its mission of changing the world through coffee.

Our Story

Since our humble beginnings, we’ve supported our farmers in their sustainable organic agricultural endeavours. We are now excited to support the next level of organic farming, Regenerative Organic Agriculture, which aids in the fight to reverse climate change.

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Since our humble beginnings, we’ve supported our farmers in their sustainable organic agricultural endeavours. We are now excited to support the next level of organic farming, Regenerative Organic Agriculture, which aids in the fight to reverse climate change.

LEARN MORE

Wholesale Coffee

With 25 years of experience, Salt Spring Coffee is proud to partner with businesses and help them implement successful coffee programs.

We’ll provide you with specialty organic fair trade coffee as well as on-going training and support.

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