Our Top 16 from 2016

Hello and happy new year! Today, before we dive into what’s next, we’re taking a moment to reflect on what was. So, without further ado, here are our top 16 highlights from 2016. The post Our Top ...

Holiday Hot Toddy

The holidays are a time to celebrate and be cozy—and what better way than with a warm coffee cocktail. Inspired by hot buttered rum, this spicy little number mixes our limited-edition Celebration B...

Little Mountain Shop Holid-eh! (A Gift Shop Pop-Up)

Our friends at Little Mountain Shop are hosting a Canadian holiday gift shop pop-up—and Salt Spring Coffee will be there with bells on! Stop by Little Mountain Shop's Holid-eh between December 13 a...

Salt Spring Coffee makes #morningmagic

If you're anything like us, coffee plays an important part in the morning ritual. That's why, all December long, we’ll be bringing #morningmagic to the people with online giveaways on Instagram and...

Bundled up for the holidays: Gifts for coffee lovers

In honour of BC Buy Local Week, we’ve bundled up our Celebration Blend with some of our favourite coffee gear to make local gift-giving for coffee lovers easier than ever. The post Bundled up for ...

Baking with Holiday Blend

Get the recipe for these decadent chocolate truffles, which use delectable organic dairy to shine a spotlight on the nutty chocolate flavours of our limited-edition Celebration Blend. The post Bak...

Introducing our Celebration Blend

With our limited-edition Celebration Blend, we're celebrating the magic of the holiday season *and* 20 years of world-changing coffee. Find out how you can brew the perfect cup at home. The post I...

Micro loans with FarmFolk CityFolk

As part of our new four-year partnership with FarmFolk CityFolk, Salt Spring Coffee will be supporting local food producers, communities and sustainable growth through the organization's micro loan...

Supporting local producers with FarmFolk CityFolk

Over the next four years, we’ll be working with the inspiring folks at FarmFolk CityFolk on their Feast of Fields event series and an innovative micro loan program through our 1% for the Planet pro...

Feeding Growth in 2016

Join us at the Salt Spring Coffee roastery on October 13 for a Feeding Growth workshop on sustainable sourcing and production for food entrepreneurs. The post Feeding Growth in 2016 appeared first...

Ice Cap Organics @ the West End Market

To help you in your Edible Scavenger Hunt, we're shining a spotlight on a handful of market vendors around Vancouver. This week? Ice Cap Organics at the West End Market. The post Ice Cap Organics ...

Get ready for RIPE 2016

On October 16, you'll find Salt Spring Coffee at RIPE 2016, an annual harvest celebration of local food and drink in support of Vancouver Farmers Markets. The post Get ready for RIPE 2016 appeared...