The Latest
Fair to Farmer Direct I Delivering chippers to Nicaragua
Healthy, fertile soil, we know, is the mainstay for any organic coffee farmer; ours, on the other hand, is the relationships that we keep with our partner co-ops and farmers at origin. Visiting Jo...
Read moreGiving Buying Power Back to the Women of Soppexcca Co-op.
Far from the fields and coffee farms, the women of Soppexcca cooperative work long, hard hours sorting coffee beans at the mill. Most walk the road to work, which leaves only a few evening hours to...
Read moreEvery single time we touch down in Nicaragua our appreciation and enjoyment of coffee and the craft is grows deeper, and it's not hard to see why. Here, they depend on coffee.
Read moreMickey McLeod and Robbyn Scott tell the Salt Spring Coffee story. How two dreamers met, found a passion for doing better, and created a coffee company.
Read moreFair to Farmer Direct Explained
Our commitment goes beyond buying coffee. Salt Spring Coffee is our way of keeping the fair trade movement, well... moving. In 2006 we made the decision to move beyond the traditional trade relati...
Read moreSalt Spring Coffee Airscape storage unit video
See how the Salt Spring Coffee Airscape solves an age-old problem of storage. Unlike canisters that lock the air inside with the contents, the Airscape is an innovative container that removes subs...
Read moreSalt Spring Coffee Vertical Ad 2010.mov
Salt Spring Coffee ran a series of video ads at EPIC 2010 like this one.
Read moreBanks Thomas, our Director of Coffee on Global TV BC Aug 24, 2010
The rising price of wholesale coffee is raising consumers concerns about just how it will impact them at the till. Banks Thomas, Director of Coffee for Salt Spring Coffee, points out that the risi...
Read moreThe Lifecycle of a Salt Spring coffee.
Did you know our French Roast Nicaragua (400g) is the first lifecycle carbon neutral coffee in Canada? In 2010, Offsetters, our supplier of quality carbon offsets kick-off a lifecycle project to d...
Read moreFair to Farmer Direct I Pangoa, Peru.
In 2006 we made the decision to move beyond the traditional trade relationship with coffee co-ops and farmers - dealing with brokers - and established a direct trade model. This evolved into the F...
Read more