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KINTO Travel Tumbler 500ml

Save $20.04
Sale price$29.95 Regular price$49.99

The KINTO Travel Tumbler is designed for people who lead a conscious and flexible lifestyle—for those who appreciate the subtle flavours of single origin coffee and tea, or like to drink mineral water at the temperature that is just right for your body. The vacuum insulated tumbler has great heat and cold retention, and maintains the aroma and flavour of drinks for a long time. 

Specifications:

  • Colour: Coyote with Salt Spring Coffee branding.
  • Size: 500ml
  • Materials: 18-8 Stainless steel, Polypropylene, Silicone.
  • BPA Free.
  • Keep drinks hot (65℃/149℉) for 6 hours.
  • Keep drinks cold (8℃/46℉) for 6 hours.
  • This is a tumbler for beverage.
  • Do not use in a microwave, oven, or dishwasher.
KINTO Travel Tumbler 500ml
KINTO Travel Tumbler 500ml Sale price$29.95 Regular price$49.99

Nature tastes (a lot) better

What makes regenerative organic better?

The easiest way to describe regenerative organic coffee is that it's the opposite of industrialized, mono-crop coffee.

Regenerative organic farmers have generational expertise growing coffee plants in symbiosis with native rainforests and ecosystems. The crops are smaller, the soil is richer, and the plants are healthier. The sun, the rain, and natural compost are all that are required to bring the coffee berries to a bright fruit. Only the ripest berries are picked, at the peak of freshness, and sundried naturally in the oxygen-rich rainforest air.

When roasted to perfection, the result is a uniquely rich, smooth, truly rewarding cup of coffee.

Shop Village Trade

Save 10% on bulk coffee orders

Remember shopping the bulk aisle? We do! Save 10% plus get free shipping in Canada on all coffee when you purchase $100 or more. We'll open the burlap and start roasting...

Discount automatically applied at checkout.

Change the world for the better

We want our communities to flourish from crop to cup. That's why we support long-term direct trade partnerships, and work with the same coffee farmers year after year.

From Crop to Your Cup