Kicking off cold brew season with big news
As the mercury rises, we like to swap one of our daily hot coffees for a bottle of cold brew. And now we have three flavours to choose from: classic, vanilla and citrus.
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A Taste of Salt Spring in the City
From March 4 to 6, Salt Spring in the City is bringing the Island spirit to Vancouver's Heritage Hall. Stop by the Salt Spring Coffee booth for a taste of our Blue Heron blend and bottled cold brew!
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Sipping Salt Spring in the City
The spirit of Salt Spring Island will take over Vancouver the weekend of March 27th – 29th, 2015 at Salt Spring in the City. Featuring creative makers, artisans and foodies, this special market...
Meet Byron's Organic Coffee Liqueur
Exploring creative new ways to experience coffee at the peak of it’s powers is our passion at Salt Spring Coffee. We are pleased as punch to share news of our...
Give a little to GROW more food for our community
Sole Food are trying to raise $100,000, which will be used to open two retail locations – one on Granville Island and one at the corner of Main and Terminal streets. With these outlets they can create new jobs for residents of Vancouver’s Downtown Eastside and grow more food for our community.
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