Origin
Coffee Creation Series (Part 1) - Raising coffee
This story starts in the dirt. Healthy, fertile soil is the mainstay for any organic coffee farmer, which means raising high-quality coffee beans starts well before the seeds are sown.... View video »
The making of Byron's Maracaturra, Nicaragua
From harvest to coffee processing, drying beds to cupping, we're bringing the multiple steps of how coffee is created to you in this short film. For those who enjoy a... View video »
Road notes, Nicaragua
Here, they depend on coffee. Every single time we touch down in Nicaragua our appreciation and enjoyment of coffee and the craft grows deeper, and it’s not hard to see... View video »
The Soppexcca women’s cooperative, Nicaragua
Giving buying power back to the women of Soppexcca co-op. Far from the fields and coffee farms, the women of Soppexcca cooperative work long, hard hours sorting coffee beans at... View video »
Delivering chippers, Nicaragua
A practical example of the work we're doing at origin. Healthy, fertile soil, we know, is the mainstay for any organic coffee farmer; ours, on the other hand, is the... View video »
Fair to Farmer Direct explained
Our commitment goes beyond buying coffee. Salt Spring Coffee is our way of keeping the fair trade movement, well... moving. In 2006 we made the decision to move beyond the... View video »
Featured Video
Coffee Creation Series: Raising Coffee.
We're bringing the multiple steps of how coffee is created to you through a short series of blog posts and videos. To start, it's all about the soil.
Fair to Farmer Direct™
Our Direct Trade Program
We’re a lighthearted bunch, but we take our role as leaders in the organic and direct fair trade coffee movement seriously. Read more »
We're Hiring Great People
Barista, Main St. Coffee House
Give us 25 hours a week and you’ll become part of a…
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Mailing Address: 3551 Viking Way
Unit 105, Richmond, BC V6V 1W1
Toll Free: 1-800-332-8858
