News & Events
For all that's noteworthy and newsworthy at Salt Spring Coffee.
We’ve landed on Granville Island
If you're passionate about great coffee, your next stop has got to be Edible Canada at the Market. The new Edible Canada at the Market is open to the public. The... Keep reading »
Come curious. Friday 10a.m. cuppings open to the public
We’re opening our doors to you, the coffee enthused. Come curious. Every Friday at 10a.m. we cup a range of varietals, as well as coffee from origins as diverse as... Keep reading »
Would you like a non-fat, no foam, carbon neutral coffee?
Did you know our French Roast Nicaragua (400g) is the first lifecycle carbon neutral coffee in Canada? Read the full story »... Keep reading »
A Message from Mickey McLeod, President & CEO
Dear Friends, I want to share some important developments with you. Salt Spring Coffee has reached a pivotal moment in its 15-year history. We’re planning to consolidate our roasting operations... Keep reading »
Featured Video
Coffee Creation Series: Raising Coffee.
We're bringing the multiple steps of how coffee is created to you through a short series of blog posts and videos. To start, it's all about the soil.
Fair to Farmer Direct™
Our Direct Trade Program
We’re a lighthearted bunch, but we take our role as leaders in the organic and direct fair trade coffee movement seriously. Read more »
We're Hiring Great People
Barista, Main St. Coffee House
Give us 25 hours a week and you’ll become part of a…
© 2010 Salt Spring Coffee
Mailing Address: 3551 Viking Way
Unit 105, Richmond, BC V6V 1W1
Toll Free: 1-800-332-8858
